Daily Meal Ideas

Tangy dill pickle chicken salad with creamy dressing served in crisp butter lettuce cups for a light, protein-packed meal.

Creamy roasted red kuri squash with maple, warm spices, and chili. Topped with wilted kale, pepitas, and fresh lime.

Tender French lentils tossed with crisp broccolini, soft-cooked eggs, and Dijon vinaigrette.

Delicate cod fillets poached with fresh fennel and sweet orange for a bright, flavorful Mediterranean main course.

Warming pasta with sweet fennel, savory sausage, and aromatic light sauce—perfect for chilly nights.

Tender chicken simmered in a vibrant, tangy green sauce made from charred peppers, tomatillos, and garlic.

Comforting pasta bake with ziti, ricotta, and mozzarella. Make ahead and freeze for easy dinners.

A vibrant Sicilian dish combining roasted eggplant, tomato sauce, and ricotta salata over perfectly cooked pasta.

Crispy pan-fried dumplings with pork filling, ready in 30 minutes using store-bought wrappers.